Macaroni pasta in a creamy cheese sauce
Ingredients: Cooked Macaroni (50%) (Water, Durum Wheat Semolina), Water, Cheddar Cheese (10%) (Milk), Double Cream (Milk), Cheese Powder (3.1%) (Milk), Maize Starch, Rapeseed Oil, Yeast Extract, Sugar, Emulsifier: E472e; Thickeners: E1442, E170, E415, E412; White Pepper.